“We’re the Baugh brothers, identical twins born and raised in Colorado with a passion for an active lifestyle and adventure. … Continue Reading Fueled by Crickets
The sun was shining brightly last Sunday in beautiful Santa Monica as I sat down with a closet friend to … Continue Reading Edible Insect Markets to Expand in Africa
Big. Bold. Beautiful. Saucy. I could easily be describing your dream girl. Or I could be lauding the incredible flavor … Continue Reading Insects as Ingredients: One Hop Kitchen Revolutionizes Bolognese Sauce
I love when someone rocks my world with a new point of view, it’s a good day. A great day. … Continue Reading Researching Insects for Malnutrition: Where Will Entomophagy Have the Biggest Impact?
I called to talk about crickets, but ended up with plenty to think about regarding company culture, the future of … Continue Reading Coalo Valley Farms: The Open Source Farm
Meet Sengthong. Whether he knows it or not, he is playing a vital role in improving food security in Laos, … Continue Reading Insects Improve Food Security
A Look into Cricket Flour’s Relationship with the Environment, Nutrition, and GMOs. I had the good fortune of speaking with Jarrod … Continue Reading Entomophagy Spurs Holistic Health
Why Governments Should Incentivize Insect Farming Earlier this week, we heard Jarrod’s views on the future of FDA regulations for insects. … Continue Reading Crickets and the California Water Crisis