The International Culinary Center To Host First Cooking with Bugs Class + Why This Is Important!

The International Culinary Center To Host First Cooking with Bugs Class + Why This Is Important!

I'm elated to announce words my mother never thought she would hear: I'll be partnering with the International Culinary Center (ICC) for a class titled "How & Why We Eat Bugs."

Tiny Farms on Regulations, Barriers to Entry, and the Technical Side of Insect Farming

Tiny Farms on Regulations, Barriers to Entry, and the Technical Side of Insect Farming

After being virtually introduced by a distant mutual friend, Jena and I hit it off quickly. Owner and brains behind Tiny Farms, Jena was witty, driven, and a joy to speak with. Tiny Farms is a San Francisco based startup working on pioneering smart, scalable insect farming. We hopped on a call to discuss data, crickets, [...]