Cultural Perspectives on Eating Insects: A Global Tradition with a Sustainable Future When it comes to food, culture plays a defining role in shaping what is considered acceptable, delicious, or even taboo. One of the most fascinating examples of this is entomophagy—the practice of eating insects. While it may seem unconventional in some Western societies, [...]
When we think of ancient Rome, images of lavish banquets filled with roasted meats, olives, and wine might come to mind. But did you know that Romans may have also dabbled in entomophagy—the practice of eating insects? The history of eating insects has a resurgence in the Renaissance. While historical records are somewhat limited, evidence [...]
Bugs, Beasts & Beliefs: The Evolving History of Entomophagy From sacred symbols to snackable sustenance, humans and animals have shared a long, complex, and sometimes contradictory history. For thousands of years, we’ve hunted them, tamed them, worshiped them—and, of course, eaten them. But while most people think of domesticated cows, sheep, and horses when considering [...]
