How to Get People to Try Insects for the First Time: A Tale of Birthday Bugs

How to Get People to Try Insects for the First Time: A Tale of Birthday Bugs

It's with a happy heart and an older soul that I write this particular post. It's a post of gratitude to my friends and family who gathered around last weekend for some birthday festivities. I asked them not to come bearing gifts, but an open mind instead. I asked them to try crickets with me for [...]

New Research on Small-Scale Cricket Farming in Laos

New Research on Small-Scale Cricket Farming in Laos

Few things perk me up in the morning like receiving an email titled, "New Research on Cricket Farming - Thought You'd Be Interested." Any contribution to the growing literature on entomophagy is a welcome gift! Last week I received such a message and dove into a great piece called Small-Scale Cricket Farming by Thomas Weigel of [...]

Announcing the First Edible Insect Trade Association

Announcing the First Edible Insect Trade Association

AUSTIN, TX (May 16, 2016) – Little Herds, an edible insect nonprofit, based in Austin, Texas, is proud to announce the formation and meeting of the U.S’s first edible insect trade organization, North American Edible Insects Coalition, NAEIC. “We are excited that the NAEIC will be meeting for the first time at Eating Insects Detroit, [...]

Researching Insects for Malnutrition: Where Will Entomophagy Have the Biggest Impact?

Researching Insects for Malnutrition: Where Will Entomophagy Have the Biggest Impact?

I love when someone rocks my world with a new point of view, it's a good day. A great day. Darja Dobermann provided that when she suggested we might be focusing our marketing efforts of entomophagy in the wrong areas. Well, not the wrong areas... but not the most effective ones. We already have countries [...]

MIGHTi – Insects to Impact Food Insecurity

MIGHTi – Insects to Impact Food Insecurity

Prepare to be inspired! I'm over the moon about the recent chat I had with one of the wonder-women who founded MIGHTi - a collaborative research project designed to address the multifaceted and systematic factors that contribute to food insecurity in Southern Africa while simultaneously joining a global effort to re-envision food systems in a changing climate. [...]